Quotable – housework

October 30, 2009

I found this quote in one of the Montessori books I was reading yesterday.  It’s talking about incorporating your children into the work of the home, but it spoke to me, for myself.

Work should never be thought of as a chore, but as an activity that leads to a sense of order and completion.

(from How to Raise an Amazing Child the Montessori Way, by Tim Seldin – which, by the way, has a lot of good stuff in it, but also some typical-of-the-Montessori-community antibiblical views of child-rearing, especially where discipline and obedience are concerned)

I think that part of my difficulty is that I have a very goal-oriented personality, and it seems that none of the “activity” around the house ever does really lead to “order” or “completion.”  The house is always still a mess, nothing is ever finished, etc.  So it begins to feel pointless.  But even the difference in connotation between “chore” and “activity” is significant.  And maybe I need focus more on figuring out how we might actually be able to achieve the goals of order and/or completion.

Gonzaga University – online education

October 30, 2009

With the busyness of our modern lives and the advent of the internet, one rising trend is that of online education. (This is one modern trend I can get excited about!) One such education provider is one I hadn’t even heard of until today – apparently because I’m on the East Coast and this school is on the West Coast.

Gonzaga University is located in Spokane. I guess I must have had my head buried in the sand or something (or am not business-oriented enough), because the Catholic university has received considerable recommendation. US News and World Report ranked it number 3 in the West. The Princeton Review and Forbes magazine both rank it as one of the nation’s best universities. And Kiplingers Personal Finance calls it a “best value” among private universities. Who knew?

Many prominent brick-and-mortar universities have been hesitant to “go online,” fearing that this would somehow diminish the quality of their programs, but Gonzaga, which offers online master degrees, has not found this to be the case. In fact, their program attracts many skilled, experienced professionals who are prohibited from taking advantage of other programs because of their work or home responsibilities.  Gonzaga’s degrees are, unfortunately, in business, leadership, and nursing, which are probably not particularly useful programs for most of my readers.  I think this is encouraging news, though – if this well-established university is going online, perhaps it will not be long before others will, as well, putting a greater variety of degree options into our hands.

This is also good news for us homeschoolers – society is beginning to realize that a “traditional education” is not necessarily the only way. :)

Whole Wheat Croissants redoux (Carnival of Super-Foods)

October 29, 2009

October-Fest-Carnival

I tried again this week to make pitas and failed again. They didn’t puff at all. I cannot seem to get my pitas to form pockets, no matter what I do or what recipe I use.  This time, though, they were thick enough that I could cut pockets into them without just poking holes through them.  (Maybe that’s the problem?  Maybe I didn’t get them thin enough this time? I’ve had them puff before, but they only puffed in parts, with “pinched” places in between so that the resulting pockets weren’t usable.)

Another type of bread that I have tried in the past, though, is croissants.  They worked – and were actually surprisingly easy.  There is some rolling involved, so they’re moderately time-consuming – but even that is not nearly as bad as you might think.  It takes a long time, but not a lot of hands-on time, so it’s fairly similar to making regular bread.  (And the hands-on time is not much more than that, really.)

Because croissants are known for their high butter content, I’m going to link this recipe up for the October Fest Carnival of Super Foods at Kitchen Stewardship.  This post (the one you’re reading) only includes the recipe itself (for easy printing).  This older post includes pictures.

Croissants

Dough
4-1/2 c. freshly-ground whole wheat pastry flour
1 Tbsp. instant yeast
1-1/4 tsp. salt
1/4 c. honey
1-2/3 c. whole milk, cold
2 Tbsp. butter, softened
Butter Square
24 Tbsp. (3 sticks) butter, kept cold
2 Tbsp. flour
Egg Wash
1 egg, beaten

Mix all dough ingredients to form a soft dough. Cover bowl tightly with plastic wrap and refrigerate for one hour. Meanwhile, make the butter square. Unwrap three sticks of butter and cut each one into eighths. Sprinkle the flour over top and begin kneading these together to form one relatively smooth ball. Lay out a piece of plastic wrap, plop the butter-flour ball on top, and pat and squish into a 7-inch square. Wrap up well and refrigerate until the dough is ready.

When dough has chilled, roll it out on a well-floured surface to a an 11-inch square. Put the butter square diagonally on the dough, so you have a butter diamond on a dough square. Fold the corners of the dough in to cover the butter and meet. Pinch the edges together. Roll this out from the center to form a 14-inch square. Fold into thirds to form a long, narrow rectangle. Then fold into thirds again the other direction to form a small square. Each of these “into-thirds” folds is called a turn; you have now turned the dough twice. Wrap and refrigerate again for 2 hours.

Repeat the rolling and folding again so you have a total of four turns, including the earlier ones. Then roll the dough out into a 20-inch square. Use a pizza cutter to cut the dough in half. You should now have two long rectangles. Cut each of these into thirds, then cut each of those thirds diagonally to form two triangles each. Roll each triangle up from the wide end to the narrow end. Place on a parchment-lined, rimmed baking sheet, curving the ends to shape. Brush with the egg wash and allow to rise for 30-40 minutes. (They don’t rise much.)

Bake at 400 degrees for about 18 minutes.

Variations:

For chocolate or raspberry croissants, place a scant tablespoon of filling on each croissant before rolling up.

This post has also been submitted to this week’s Make-it-from-Scratch Carnival.

GTD for Task Management (WFMW)

October 28, 2009

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It is once again Works for Me Wednesday.  Given the way these last several weeks have gone, I feel like nothing is working.  We have all of these great new systems for various things that I had hoped to be able to share, but none of them is quite cutting it.  The system for rewards and privileges we devised for Ariel?  Almost.  The planning system for our workboxes?  As my dad used to say, “Close, but no cigar.”  My cleaning cards?  Just about.  In some instances, we may need to make tweaks.  In some, sheer familiarity (or lack thereof) may be the issue.  More likely, my own weak time management and lack of discipline, along with the need for discipline in my children, is probably the biggest issue.  As we’re cracking down on training this week and the next, hopefully that will improve.  And I do still hope to be able to share these things with you for future Works for Me Wednesdays!

In the meantime, I have to remind myself (and you ;) ) that it is rare that nothing is working.  We may sometimes have to dig a little deeper to recognize what’s working, but most of us have something that’s working, at whatever stage of life we may be.  For me, this time, it’s the foundation of my task management system.  I’ve shared about this in the past, but it’s worth sharing again. :)

I use the system described by David Allen in Getting Things Done(frequently referred to as GTD).  Many of David Allen’s principles are simply standard, good-practice time- and task-management principles.  Three things, though, that are unique to GTD and which I find helpful are “next actions,” the idea of using calendars only for time-sensitive things, and “contexts.”

At first blush, next actions sound like the things that everyone writes on their to-do lists.  There are some specific factors, though, that David Allen stresses, which make next actions very different from “to-do’s.”  The most notable is demonstrated by the name: a next action should be the very next action you need to take.  So “call plumber” is not a next action if you don’t already have a plumber.  “Ask Johnny what plumber he uses,” or “Check the yellow pages and choose a plumber,” would be next actions.  In some cases, “Look up the number for the plumber,” might be an appropriate next action.  This was the one huge eye-opener for me when I read Getting Things Done.  Allen points out that a lot of procrastination can be traced back to this matter of not listing the true next action.  We realize that we will have to take other steps first, and we don’t want to put out the mental effort to figure out what those steps are.  (One big goal of the GTD system is to take all of the thinking out of the day-to-day “what to do?” decisions.  Do all of the “figuring out” at one time during the “planning” stage, and you save yourself a lot of brainpower during the day-to-day grind.)

Another key factor of next actions is that they don’t go on the calendar.  All next actions go on a master list.  Nothing goes on the calendar unless it is specifically tied to a time or date.  (If you need to note a deadline for a next action, or a project the next action belongs to, you can just make a note beside it on the list.)  To put this another way, if it can be crossed off and moved to the next day, it didn’t belong on the calendar in the first place.  And this is basically why.  If we know that something doesn’t really have to be done today, we tend to not really take it seriously.  Better to just be really honest with ourselves and put on today’s page only what has to happen today, and put the more negotiable items somewhere else.  A benefit of this, for me, has been decreased discouragement.  Before, I usually felt like I hadn’t gotten anything done, because at the end of the day so much of my list had to be transferred over.  But that wasn’t really true most of the time; usually I had just accomplished different things than what was on my list.  GTD lets me run my day more fluidly, adapting to the way my day is going, and choosing the most appropriate next action for the moment at each turn.  (Not that I really always choose the most appropriate next action.  But I am able to choose what to do from my list based on my current circumstances.)  At the end of the day, I write down what I actually did, and I not only have a record, but I feel much better about my productivity.

Finally, the next action list is divided into contexts.  Remember how we talked about taking the thinking out of the moment-by-moment decisions by moving it to the “planning” stages?  This helps with that, as well as saving time re-reading things that are momentarily irrelevant.  The way it works is this.  All next actions go together on a single master list (as opposed to being on a daily to-do list).  This somewhat resembles the “long-term to-do list” many people may be familiar with; it’s just used for the short-term, too. ;)   But this single list is divided into categories based on what resources are needed or what environment is appropriate.  For instance, business execs might find “at home” to be an appropriate place for “honey-do”-type items, because they have to be at home to do them.  (And their list of at-home tasks will obviously be shorter than for those of us whose whole job takes place at home.)  If you need to be out to do it, an “errand” sub-list might be the proper place.  If you need your computer to do it, it could go on a “computer” sub-list.  The key to contexts is to have as many as you need, but to not have contexts you don’t need.  If you have access to a computer at all times at home, and only two of your next actions in any given week are computer-based, then a “computer” list would probably be overkill for you; the “at home” list would probably suffice for these next actions.  For me, I actually have a “computer” list and an “online” list, since I have a lot of computer-based tasks and our internet connection is not always on.

I have adapted this concept of contexts to suit my situation as a home manager.  Our week is roughly divided into “themed” days.  Monday is Laundry Day, Tuesday is for running Errands, Wednesday is Kitchen Day, Thursday is Office Day, Friday is Cleaning Day, and Saturday is Garden/Yard/Large Project/Family Day.  (Sunday is the Lord’s Day, but that’s not really relevant to this matter of stuff to do, except maybe to point out that none of these other things falls on Sunday.)  When I first started using GTD, I had only one “at home” list, but I soon discovered that a) that list was always incredibly long, and b) I was frequently skipping over things, realizing that it wasn’t really the appropriate time to do them.  So I added contexts for each of these days that didn’t already have a relevant context or contexts.  Now I have a “laundry day” context, as well as “kitchen day” and “cleaning day.” (The others already had appropriate lists, such as the “computer” and “online” lists, or “errands.”)  This way when I “schedule” a task, I can put it on the appropriate day’s list and can then basically forget about it until that day comes around again. I am not wasting time reading and re-reading all of the laundry-related tasks on kitchen day.  Instead, I can focus only on those tasks which are relevant to my focused time in the kitchen.

Your own setup will, of course, look different, as every one of our households is a bit different and we each have a different balance of interests, activities, and responsibilities.  But this works for me. :)

Skyline Drive

October 27, 2009

We took a trip down Skyline Drive on Sunday.  The weekend was supposed to be the peak of the fall foliage, but I think we actually missed it by a bit because of all the wind and rain on Saturday.  Still, I did get a handful of nice photos.  You don’t really see a lot of the yellow in these.  There were whole sections of forest where nearly the whole thing was a vibrant yellow – but these areas didn’t seem to occur as much out in the open where it was possible to really get a well-composed photo.  (Besides which, it took us an hour to drive the first ten miles, because of traffic, so I wasn’t about to ask hubby to stop for photos in any of those spots!  The traffic did clear up after that first bit, and it was a nice drive the rest of the way.  A gorgeous day for it, too!)

If I could somehow have secured the camera to the roof of the car with clamps and still been able to tell what I was photographing, it would have been perfect. lol  Some of my otherwise -nice shots have pieces of the car in them from where I was sticking my head out the window to take them. ;)   But here are a few of the gems.  (The one that does have cars in it is included because you can actually see just a little bit of the yellow – though not as vibrant a yellow as we saw elsewhere.  It is otherwise not a great shot.)

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